Monday, July 23, 2012
What has been going on with me
I finally made it to Florida. I am officially out of Stamford
for good. My landlord was extremely nice
to allow me out of my lease without penalty.
I am now in St. Augustine, Florida.
Susan and I drove down here last week.
We saw Meg dance, which was wonderful.
It is so cool that Meg is a member of a major modern dance company
(Trisha Brown Dance Company). They
danced at the Park Avenue Armory in New York and received numerous
reviews. Because Trisha Brown is so
famous most of the reviews centered on the choreography and the set, which was
designed by Robert Rauschenberg. The
dancing itself was almost an afterthought, but was often described with words
like “wonderful,” which it was. (This review has a picture of Meg with her last name spelled almost correctly.)
Sometimes I have to remind myself that the terrific dancer I
see onstage is my little girl. Of
course, I can see it is Meg, but still, to watch her dance so well with so many
other great dancers is a true joy. Meg
invited me to watch one of their rehearsals, which was open to the public. It was interesting to see professionals at
work. They go about their jobs so, for
lack of a better word, professionally.
They work quickly, each one well aware of what the others are
doing. I am really happy that Meg is
able to dance at the highest levels. It
means all of her hard work was worth it.
As for me, every parent drives their kids around, waits for hours, and
suffers through watching a bunch of other people’s kids just for an opportunity
to see their own. I have watched some
truly painful dancing waiting to see Meg perform. Her success is very gratifying, but I can’t
say it made all that driving and waiting “worth it” because I would have
happily done it whether or not Meg became a professional dancer. I am gratified that Meg can pursue the career
she desires.
I am hoping to go to Los Angeles next spring to see Meg dance.
I think they will be there for a while.
Susan and I made a mini-vacation of our drive from Stamford to
St. Augustine. We lucked out on the
weather. Although it was hot (around
95-100 degrees most of the time), we missed some pretty big storms. We first went to Baltimore, a city neither of
us had been to before. The hotel was
really nice. I think our suite (they upgraded us due to some sort of conflict)
was bigger than my Stamford apartment.
It got great reviews on TripAdvisor and for good reason. Baltimore seemed to have some very
interesting sights. I wish it was cooler.
We would have gone to Ft. McHenry and walked around the Inner Harbor area
more. We were only blocks from Camden
Yards but without sufficient time to take a tour. Maybe next time. The hotel turned us on to a wonderful
restaurant. We started with some
exceptional Oysters Rockefeller and Susan ate a really good lobster roll. My dinner was good, too.
The next day was a brutal drive in wilting heat to
Fayetteville, North Carolina. There was
nothing in Fayetteville, except a place to sleep for the night. I had stopped there on my previous drive to
Florida and I am glad we stopped there again.
Traffic congestion and road construction made this day a brutally long
drive. But we felt lucky. Although we went slow, we never encountered a
major traffic jam. The opposite
direction of the highway had a monumental jam which would have strained the
engine’s cooling ability, my stress control skills, and certainly Susan’s
patience with me.
We stopped for two days in Charleston, South Carolina. I had never been there, and it is a lovely
echo of the antebellum South. Many
pre-Civil War homes still stand and quite a few are open to the public. We did not tour any this trip, but we did
take a bus tour of the city.
Charleston has a historic open market area. It has been there for hundreds of years. Every day dozens of vendors display their
wares, from jewelry to comic books to clothing to artwork to souvenirs in an
open-air market. The markets sits in the
middle of Market Street, which is lined with restaurants, and food
emporiums. There are so many wonderful
sweet shops I have no idea why the entire population of Charleston doesn’t
weigh 300 pounds. I could not resist
some mouth-watering fudge. Once they
gave me a taste it was all over. I tried
to control my cravings, even leaving the store (called “The Fudgery”) entirely,
before succumbing to my sweet tooth.
Susan and I also took a boat to Ft. Sumter. For those of you historically-challenged, Ft.
Sumter is where the Civil War started in April 1861. South Carolina was the first state to secede,
and they fired the first shots. They
took control of Ft. Sumter, and never lost Charleston during the entire war,
until near the end. The Park Service
gives a nice tour. Like many older
facilities, Ft. Sumter is notable for how incredibly small it is. I never cease to be amazed at the privations
people tolerated in the past. A hotel
room without cable tv is difficult for me to endure. Trying to imagine how men fought wars in
cramped quarters with no creature comforts at all is mind-blowing.
Our hotel in Charleston was very nice. Every morning they served a continental
breakfast in the lobby and each evening there was wine and cheese. Yes, we helped ourselves to all of it. After all, is there better food than free
food?
I will be in Florida for a month or so before returning to
Colorado.
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Ah! I'm so sorry about the misspelling of the last name. I literally just copied and pasted the caption the publicist gave me with the photo, but I should have double-checked.
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